11:15 PM

Writing about Wine Producers was indeed a spontaneous decision on my part. I solemnly hope that this was a wise decision that I had made.

Another Great Wine Producers Article

Red Wine is Healthy

Is red wine beneficial for health or a potent poison? In the old times Plato said that "nothing more excellent or valuable than wine was ever granted by the Gods to man." Nowadays research suggests that a glass of red wine each day may be providing you with more than just a little relaxation.
The French seem to know something about the health benefits of red wine considering that studies that compared French and German red wines, revealed that the French red wines delivered a greater health benefit due to their higher level of antioxidants. Experts believe that red wine contains certain compounds that help protect the heart. This has opened the door for other researchers to study the components in red wine that may be responsible for its health benefits.
In the last 10 years, thousands of research on red wine showed that moderate intake of this drink improves cardiovascular health. The cardio protective effect has been attributed to antioxidants present in the skin and seeds of red grapes
Based on the research experts advise that the antioxidants, called flavonoids, reduce the risk of coronary heart disease in three ways: by reducing production of low density lipoprotein (the "bad" cholesterol), by boosting high density lipoprotein (HDL) cholesterol (the good cholesterol) and by reducing blood clotting.
Furthermore researchers have found that moderate red wine consumption may be beneficial to more than just your heart. One study found that the antioxidant resveratrol, which is prevalent in the skin of red grapes, may inhibit tumour development in some cancers. Another study indicated that resveratrol aided in the formation of nerve cells, which experts believe may be helpful in the treatment of neurological diseases like Alzheimer's and Parkinson's.
The most recent studies on red wine presented at the American Association for Dental Research (AADR) annual meeting, in Orlando, Florida by the Canadians show that Red wine polyphenols may help fight gum disease. V. Houde, M. Boisvert and their colleagues from University Laval in Canada investigated the role of polyphenols, including those from red wine, in scavenging free radicals released by immune cells stimulated with components of bacteria causing periodontal diseases. Free radicals are believed to be at least partly responsible for the development of gum disease and are generated by immune cells during periodontitis. In order to have healthy gums it is important to that free radicals are maintained at low levels. Their results indicated that red wine polyphenols significantly modulate several inflammatory components released by macrophages (a population of host immune cells) in response to bacterial stimuli.
Visit Vintage Roots for organic wines.

About the Author

Alison White

Short Review on Wine Producers

Why All Wine Connoisseurs Must Purchase A Wine Storage Cooler

As the years pass, the quality and taste of wine changes. The manner in which wine is stored can either slow or hasten this natural process. Whether y...

Click Here to Read More About Wine ...

Wine Producers Products we recommend

Luis Olarra Navarra

Here we have a wonderful Navarra wine from Luis Olarra, straight out of Spain. This dry red has a lengthy finish of oak, tannins, coffee and some vanilla. A nice complex finish that goes great with Spanish cooking, or lamb, and venison, and other specialty meats. Serve at room temperature. SRLNS7NV SRLNS7NV

Price: 26.95 USD

Cheese Wine
Rice Wine
Pinot Grigio | Pinot Noir

Labels: Tasting Notes

&type=page">

Posted by Scott Smith | 0 comments

7:25 AM

This article on Wine Attributes may leave you speculating about #Wine Attributes . Hope this speculation also leads to better understanding about Wine Attributes .

A Featured Wine Attributes Article

Screwcaps For Wine Is It Bye-Bye To The Romance?

Maybe youve noticed screwcaps on more of the higher priced wines lately. The trend is continuing to grow and so is the debate of whether a screwcap or cork is better for wine. The industry has basically "agreed to disagree" as to whether wine bottled with a screwcap or a cork tastes better, ages better and has less of a tendency to spoil.

As more wineries consider using screwcaps instead of the traditional cork, one has to wonder how the public at large will accept the change in tradition. When the occasional wine drinker sees a $20 bottle of wine with a screwcap, will he move to the next bottle on the shelf because he conjuring thoughts in his mind of his college years and Boones Farm Apple Wine?

Corks hold tradition and romance for a bottle of wine. It's hard to imagine dining at a fine eating establishment and ordering a bottle of wine without expecting the waiter pull out his corkscrew. Watching him carefully cut the foil, masterfully twist the screw into the cork, and giving it a pull with a final, ever so slight, pop, is part of what we pay for when we order a bottle of wine. It's shear romance; it's a moment we hold in our memory of a nice dining experience.

Why would a winery want to change an age-old tradition that holds so much charm? Well, apparently the occurrence of wines being spoiled because of the cork is a fairly large problem. One report from the International Wine Challenge, the world's largest wine competition, states that nearly one in 20 bottles, or 4.9% of the 11,033 bottles opened at that competition had spoiled or the flavor had been flattened because of the cork.

How is the cork responsible for the ruin of so much wine? Cork is a tree bark and when wine corks are manufactured, chlorine bleach is used for cleaning and brightening the color. When the bleach comes in contact with the natural molds that are present in the cork, a reaction occurs and a chemical called trichloroanisole (TCA) is produced. If this chemical comes in contact with the wine, it will cause it to taste like damp cardboard. When this happens the wine is then referred to as being "corked", and it is undrinkable.

Screwcaps have proven themselves to be a better alternative to cork. First developed in Australia, the brand name for screwcaps used for wine is Stelvin, so you will often hear them referred to as such. These caps are not the same as those used for food and drink; these caps are specially designed to protect fine wines from tainting for a period of time and to allow for aging. Basically the part of the cap that actually contacts the wine is made from a thin coating of Teflon film over pure tin, this gives the cap the capability to stay stable and flavor-neutral for a very long time.

There are some screwcap critics that say the Stelvin caps don't allow for proper "breathing" so the wine can age, however, this is a myth. If a cork is perfect and works the way it is supposed to work, it will not allow air into the bottle. Actually, oxygen is potentially harmful to the wine and very unnecessary for the aging process. To quote a leading Bordeaux authority Professor Pascal Ribreau-Gayon in the Handbook of Enology,

reactions that take place in bottled wine do not require oxygen.

And one more authority, Professor Emile Peynaud of Bordeaux says,

it is the opposite of oxidation, a process of reduction, or asphyxia by which wine develops in the bottle

So, as we watch a trend develop of vintners moving toward using screwcaps we, the wine-drinking public, are just going to have to come to terms with the fact that screwcaps have proven themselves. Because of the Stelvin, we consumers will be able to enjoy better preserved and better tasting wine in the years to come. Actually, instead of thinking about moving to the next bottle on the shelf because of the screwcap, we should be seeking out the wine that delights your palate regardless of whether it uses a screwcap or not.

David-The Wine Gift Guy loves to drink wine. He also likes to write about the wine he drinks and everything he learns along the way. Read about his experiences, reviews, and recommendations at his website, http://www.TheWineGiftGuy.com . Comments at the site are encouraged, stop by & help David build a great big, snob-free, wine-loving community.

Wine Attributes and More

Express your message in style with wine country gift baskets

Wine country gift baskets give you the opportunity to express your message in style. By choosing wine baskets with a selection of premium epicure neig...

Click Here to Read More About Wine ...

Recommended Wine Attributes Items

European Delight Premium

International gift basket extravagance inspired the creation of this cultivated beauty. The list of tantalizing delectables included is endless. Lobster Pate, Wine Biscuits, Wheat Crackers, Water Crackers, Gourmet Coffee, Garlic Foccoccia, Garlic Bruschetta, Brie Cheese, Camembert Cheese, Assorted Sausage, Bistro Dip and Assorted Gourmet Tea are sure to charm your European inklings and tastes. Satiate your sweet tooth with Chocolate Spoons, Honey Twisty Graham and Carmel Sauce, and of course, the four magnificent European wines: the Kaisergaten Zweigelt Trocken, European Cuvee White, Mosel Riesling Kabinett, and Merlot QBA Trocken. All elegantly placed into a handcrafted wooden basket, this is a wine gift of international verve! EDB04 EDB04P

Price: 189.95 USD

Elderberry Wine
Wine Ingredients
Wine Varietal | Wine Varieties

Labels: Burgundy Wine | Buy Wine